Organizing The Kitchen & Dining Area

The Kitchen

  1. Make the plates you eat in small (9-10 inches wide)
  2. There are two or fewer cans of soft drinks in your fridge.
  3. Your kitchen counters are organized (not messy).
  4. Pre-cut fruit or veggies are on your middle fridge shelf.
  5. All snack foods are kept in one inconvenient cupboard.
  6. The only food on your counter is a fruit bowl.

While Eating

  • Eat without watching the TV at a table

82-right-ways-to-eat-chips


Sources

http://www.slimbydesign.org/wp-content/home-resources/092114-sbd-home-scorecard.pdf

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